I-Butyltin tris-(2-ethoxyhexanoate)
I-Butyltin tris(2-ethylhexanoate) iyinhlanganisela ye-organotin ewuketshezi ecacile nephuzi elicwebezelayo, enokuqina okuhle kokushisa kanye nokuhambisana kahle. Iyisikhuthazi sokusebenza kahle kakhulu esisetshenziswa kakhulu ekusetshenzisweni kwe-esterification, i-transesterification, kanye ne-polycondensation, futhi isebenza njengesiqinisi ezinqubweni ezithile zokucubungula i-polymer. Umkhiqizo unokuguquguquka okuphansi, umsebenzi omuhle kakhulu we-catalytic, futhi ungasheshisa kakhulu amazinga okusabela, unciphise amazinga okushisa okusabela, futhi uthuthukise isivuno somkhiqizo kanye nekhwalithi.
●Ukusabela Kokuqiniswa: Kusetshenziswa njengesikhuthazi sokusebenza kahle kakhulu ekuhlanganisweni kwama-ester ahlukahlukene (njenge-phthalate esters, ama-adipate esters, nama-citrate esters), afanele ukukhiqizwa kwama-plasticizer, izinto zokugcoba, kanye nezinto ezihlanganisa ukunambitheka nephunga.
●Ukusabela kwe-Transesterification: Kukhuthaza ukuguqulwa kwe-ester kanye ne-alcohols, okusetshenziswa kabanzi ekukhiqizweni kwe-biodiesel, ama-polyester monomers, kanye neminye imikhiqizo.
●Ukusabela kwe-Polycondensation: Kusebenza njengesisusa ekuhlanganisweni kwe-diols nama-dicarboxylic acid (noma ama-ester awo) ukuze kuhlanganiswe ama-resin e-polyester (njenge-PET, i-PBT) nama-resin e-polyurethane, okuthuthukisa ukusebenza kahle kokusabela kanye nesisindo sama-molecule womkhiqizo.
●Isetshenziswa njengesiqinisi sokushisa ekucutshungulweni kwe-PVC kanye namanye ama-polymer aqukethe i-halogen, ithuthukisa ukuzinza kokushisa kanye nokusebenza kokucubungula kwemikhiqizo; isetshenziswa futhi njengesikhuthazi sokuxhumanisa ama-resino e-silicone ngerabha kanye ne-epoxy.
| Ukubukeka | Uketshezi olucwebezelayo olucacile kuya koluphuzi olukhanyayo |
| Ubumsulwa,% | ≥98 |
| Okuqukethwe kwe-tin (Sn), % | 19-20 |
| Ubuningi g/cm3 | 1.05-1.08 |
| I-Viscostiy mPa.s @25℃ | 15-150 |
| Okuqukethwe kwe-Chlorine (Cl),% | ≤0.1 |
| Okuqukethwe kwe-tin (Sn), % | 19-20 |
| Okuqukethwe kwe-Chlorine (Cl),% | ≤0.1 |
| Inani le-asidi, mgKOH/G | 250-270 |
25kg/isigubhu noma ngokwezidingo zamakhasimende.
H301: Kunobuthi uma kugwinywa.
H311: Kunobuthi uma uthinta isikhumba.
H315: Kubangela ukucasuka kwesikhumba.
H319: Kubangela ukucasuka okukhulu kwamehlo.
H331: Inobuthi uma iphefumulelwe.
H335: Kungabangela ukucasuka kokuphefumula.
Ama-Pictogram
| Igama lesiginali | Ingozi |
| Inombolo ye-UN: | 2922 |
| Ikilasi: | 8+6.1 |
| Igama lokuthumela elifanele kanye nencazelo: | Uketshezi Olonakalisayo, Olunobuthi, Nos |
| Igama lamakhemikhali: | I-Butyltin tris(2-ethylhexanoate) |
Ukuphatha Izinyathelo Zokuqapha
●Sebenza endaweni enomoya omuhle, gwema ukuthintana ngqo nesikhumba, amehlo, kanye nomgudu wokuphefumula; gqoka izinto zokuzivikela (izibuko zokuphepha zamakhemikhali, amagilavu e-nitrile, kanye nezingubo zokuzivikela) ngesikhathi sokusebenza.
●Phatha ngokucophelela ukuze ugweme ukungqubuzana, ukuvuza, kanye nokuchaphaza; ungaxubani nama-asidi aqinile, ama-alkali aqinile, ama-oxidant, kanye nezinto ezisezingeni lokudla.
●Ungadli, ungaphuzi, noma ungabhemi endaweni yokuhlinzwa; geza izandla, ubuso, nezinye izingxenye eziveziwe kahle ngensipho namanzi ngemva kokuhlinzwa.
●Sebenzisa amathuluzi nemishini ekhethekile yokuphatha, bese uyihlanza kahle ngemva kokuyisebenzisa ukuze ugweme ukungcoliswa.
Izimo Zokugcina
● Gcina endaweni yokugcina izinto epholile, eyomile, enomoya omuhle, kude nemithombo yomlilo, imithombo yokushisa, kanye nokukhanya kwelanga okuqondile; izinga lokushisa lokugcina kufanele libe ngu-5-30℃, gwema izinga lokushisa eliphezulu kanye nomswakama.
●Gcina isitsha sivaliwe kahle ukuze kuvinjelwe ukuguquguquka kwesimo sezulu kanye nokumuncwa komswakama; gcina esitsheni esivaliwe esenziwe nge-HDPE, PP, noma ingilazi.
● Gcina ngokwehlukana nama-asidi aqinile, ama-alkali aqinile, ama-oxidants, ukudla, iziphuzo, kanye nokudla, bese uphawula ngokucacile ngegama lomkhiqizo, inombolo ye-CAS, kanye nezimpawu zengozi.
●Isikhathi Sokuphila Eshalofini: Izinyanga ezingu-12 ngaphansi kwezimo ezifanele zokugcina; imikhiqizo ephelelwe yisikhathi kufanele ihlolwe kabusha, futhi ingasetshenziswa kuphela uma ihlangabezana nezinkomba.
