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I-N-(3-Dimethylaminopropyl)-N,N-disopropanolamine Cas# 63469-23-8 DPA

  • Ibanga le-MOFAN:I-MOFAN DPA
  • Igama lekhemikhali:I-N-(3-Dimethylaminopropyl)-N,N-disopropanolamine; 1,1'-[[3-(dimethylamino)propyl]imino]bispropan-2-ol; 1-{[3-(dimethylamino)propyl](2-hydroxypropyl)amino}propan-2-ol
  • Inombolo ye-Cas:63469-23-8
  • Ifomula ye-molecular:I-C11H26N2O2
  • Isisindo samangqamuzana:218.34
  • Imininingwane Yomkhiqizo

    Omaka bomkhiqizo

    Incazelo

    I-MOFAN DPA iyisiphehlisi se-polyurethane esisekelwe ku-N,N,N'-trimethylaminoethylethanolamine. I-MOFAN DPA ilungele ukusetshenziswa ekukhiqizeni igwebu le-polyurethane elibunjiwe, elingaqinile, neliqinile. Ngokungeziwe ekukhuthazeni ukusabela okufuthayo, i-MOFAN DPA iphinde ikhuthaze ukusabela okuhlanganayo phakathi kwamaqembu e-isocyanate.

    Isicelo

    I-MOFAN DPA isetshenziswa kugwebu olubunjiweyo oluguquguqukayo, oluqinile, igwebu eliqinile njll.

    I-MOFANCAT T003
    I-MOFANCAT T002
    I-MOFANCAT T001

    Izakhiwo Ezijwayelekile

    Ukukhanya, i-25 ℃ uketshezi olukhanyayo oluphuzi olukhanyayo
    I-Viscosity, i-20 ℃, cst 194.3
    Ukuminyana,25℃,g/ml 0.94
    Iphoyinti le-Flash, i-PMCC, ℃ 135
    Ukuncibilika emanzini Encibilikayo
    Inani le-Hydroxyl, mgKOH/g 513

    Ukucaciswa kwezohwebo

    Ukukhanya, i-25 ℃ Uketshezi olusobala olungenambala ukuya kokuphuzi
    Okuqukethwe % 98 imiz.
    Okuqukethwe kwamanzi % 0.50 ubuningi

    Iphakheji

    180 kg / isigubhu noma ngokwezidingo zamakhasimende.

    Izitatimende eziyingozi

    I-H314: Ibangela ukusha okukhulu kwesikhumba kanye nokulimala kwamehlo.

    Ilebula izici

    2

    Ama-pictograms

    Igama lesiginali Ingozi
    Inombolo ye-UN 2735
    Ikilasi 8
    Igama elifanele lokuthumela nencazelo I-AMINE, UTSHWALA, OKUGULAYO, NOS
    Igama lekhemikhali 1,1'-[[3-(DIMETHYLAMINO)PROPYL]IMINO]BIS(2-PROPANOL)

    Ukuphatha nokugcina

    Izinyathelo zokuphepha zokuphatha okuphephile
    Iseluleko mayelana nokuphatha okuphephile : Ungawuphefumuli umhwamuko/uthuli.
    Gwema ukuthinta isikhumba namehlo.
    Ukubhema, ukudla nokuphuza kufanele kwenqatshelwe endaweni yesicelo.
    Ukuze ugweme ukuchitheka ngesikhathi sokuphatha, gcina ibhodlela ethreyini yensimbi.
    Lahla amanzi okugeza ngokuhambisana nemithetho yendawo kanye nekazwelonke.

    Iseluleko mayelana nokuvikelwa emlilweni nokuqhuma
    Izinyathelo ezijwayelekile zokuvikela umlilo.

    Izinyathelo zokuhlanzeka
    Uma usebenzisa ungadli noma uphuze. Uma usebenzisa ungabhemi.
    Geza izandla ngaphambi kwekhefu nasekupheleni kosuku lomsebenzi

    Izidingo zezindawo zokugcina neziqukathi
    Gcina isitsha sivalwe ngokuqinile endaweni eyomile futhi enomoya omuhle. Iziqukathi ezivulwayo kufanele zivalwe kabusha ngokucophelela futhi zigcinwe zimile ukuze zingavuzi. Qaphela izinyathelo zokuphepha zelebula. Gcina ezitsheni ezibhalwe kahle.

    Iseluleko mayelana nesitoreji esivamile
    Ungagcini eduze nama-acids.

    Ulwazi olwengeziwe mayelana nokuzinza kwesitoreji
    Izinzile ngaphansi kwezimo ezijwayelekile


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